Copyright © 2007 Piatto Ristorante
Website by Overflow
Join us for Piatto's
June Wine Dinner
Shrimp Cocktail
Served with
Martin Codax Albarino,
Rias Baixas, Spain
Tomatoes and Roquefort Salad
Sliced Tomatoes, Red Onion
and Roquefort Cheese in a Vinaigrette Dressing
Served with
Saddlerock Chardonnay, Central Coast
Veal Milanese
Tender cuts of Veal, Served with Tagliarini
In a Piatto Sauce
Served with
Saddlerock Cabernet Sauvignon, Central Coast
Lemon Ice Cake
Served with
Vertikal Blue Reisling, Mosel, Germany
Open Seating begins at 6:30 PM
$55 Per Person plus Tax and Gratuity
Wednesday, June 24, 2009
Royal Oaks
11693 Westheimer @ Royal Oaks Dr.
RSVP to 281.759.7500
Thursday, June 25, 2009
Galleria
4925 West Alabama @ Post Oak Dr.
RSVP to 713.871.9722